Description
- Dilmah Uda Watte loose leaf is high grown at 4,000-5,000 feet above sea level. Full-bodied, rounded and refreshing. Medium brown with tints of orange.
- Uda Watte tea has an almost savoury taste. Fruity, exotic perfume with a \'balance\' in taste from the ample tannins, strong but not brooding. Comparable to a Pinot Noir wine made from grapes grown in cool climates. A tea that is delicate, radiant and elegant.
- Bright ruby red light blue (Suishoku), gorgeous scent, and easy to be clean to drink while there is a firm full-bodied, tea-rounded taste of balance. If you compare it to wine it looks like \"Pino Noir\". Recommended for straight tea.
- The tea from the Dimbra area is compatible with milk chocolate, impressive fragrance and smooth tongue, cacao from Ecuador with a refreshing bitterness, both chocolate and black tea melts comfortably in your mouth.
- Dilmah Tea Uda Watte Tin caddy contains loose leaf tea weighs 125g in net (4.41 oz)
Dilmah Tea Uda Watte Loose Leaf Tea in Tin Caddy 125g (4.41oz) X 6 Pack - Single Region Pure Ceylon Black Tea\nHigh grown at 4,000-5,000 feet above sea level. Full-bodied, rounded and refreshing. Medium brown with tints of orange. An almost savoury taste. Fruity, exotic perfume with a \'balance\' in taste from the ample tannins, strong but not brooding. Comparable to a Pinot Noir wine made from grapes grown in cool climates. A tea that is delicate, radiant and elegant.\nTea Grade : Flowery Broken Orange Pekoe (F.B.O.P)\nIngredients : Black Tea\nBrewing Information Use 2g of loose tea per cup / person Pour freshly boiling spring water(220 ml) at 95C 100C temperature into the tea pot Brew to taste - 3 - 5 minutes Remove tea after brewing Serve hot or chilled with sugar if desired.